Sweetened Beverages, Genetic Susceptibility, and Incident Atrial Fibrillation: A Prospective Cohort Study
Circulation: Arrhythmia and Electrophysiology
MARCH 5, 2024
Circulation: Arrhythmia and Electrophysiology, Ahead of Print. The highest HRs (95% CIs) of AF were observed for participants at high genetic risk who consumed >2 L/wk of ASB (HR, 3.51 [95% CI, 2.94–4.19]), PJ consumption ≤1 L/wk was associated with a modestly lower risk for AF.
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